Why Coffee Pixels?
natural ▪ zero-waste ▪ mobile
1 bar gives up to 4 hour energy
rich in antioxidants and fiber
delicious like craft chocolate
made with whole coffee fruit
NO CAFFEINE CRASH
Avoid the crash that comes after drinking coffee - a smoother ride rather than a jolt and a crash.
IMPROVES BRAIN PERFORMANCE
Rich in polyphenol and flavanol antioxidants, Coffee Pixels boosts brain cell health, leading to better focus, memory and learning.
WORKS LONGER
Coffee Pixels give you 4 solid hours of steady energy, as it's absorbed by the body more slowly.
EASILY PORTABLE
Your coffee goes where you go - take it on a hike, on a flight, to the countryside. No setup required, just eat.
SLOWS AGING
By stimulating cellular energy production, it keeps cells more vital and preserves youthfulness, cancer-fighting.
IMPROVES DIGESTION
As Coffee Pixels are made with the the whole coffee cherry, the coffee bar is high in fiber and polyphenols, which are responsible for a healthy gut microbiome.
Experience the whole coffee cherry
Coffee Pixels Cascara.
When Coffee Pixels Cascara is made, the whole coffee fruit is used – both, the roasted coffee beans and the coffee cherry, the flesh or skin of coffee beans, called Cascara.
Rich in Caffeine, Antioxidants and Fiber. Vegan.
Mild, as coffee with milk should be
Coffee Pixels Milk. For people who love Cappuccinos, Lattes or just enjoy those sweeter moments of life. Coffee Pixels Milk was created as a reference to the coffee shop menu favorites. Its flavor fully reflects the synergy of milk and coffee, that many of us love so much. And now it's edible too!
we all have Dreams, Goals
and a Mission!
KEEP HEALTHY TO ACHIEVE
Coffee Beans
natural source of energy
We use specialty coffee only, the producers are highly-skilled workers who are paid market wages, thus, making it even better than fair-trade.
Coffee Cherry
antioxidant explosion
The flesh of the coffee cherry also known as cascara is the second-highest naturally occurring antioxidant-rich food in the world, surpassed only by Dragon's Blood.
Cocoa Butter
optimized nutrient delivery
Organic and healthy fat that slows the absorbance rate of caffeine, leading to a smoother ride and helps absorb antioxidants.
Specialty Coffee Association, World Of Coffee
Amsterdam 2018
We have been featured in
A WORD FROM PEOPLE WHO LOVE COFFEE
I try to travel as much as possible. My destinations are mostly random choices - starting from Asia to places in Europe. And everywhere it’s hard to find good coffee. When I went vegan, it became even more difficult. Coffee Pixels are the perfect solution! They taste amazing, give me the needed energy, are easy to take with me and I don’t have to deal with coffee disappointments.
– Sibilla, passionate traveler
Honestly it was a surprise when I opened the box expecting to find a bag of coffee ;) I think it’s super well made and well presented, the flavour is good, more generic ‘espresso’ flavour than reminding me of a cup of specialty, but not bad espresso, or bad chocolate :) a first time I’ve not been made sad by tasting something like this ;)
– Dale Harris, World Barista Champion 2017
"We tasted the early prototypes of Coffee Pixels at the Barista Camp Estonia in 2016 and could not wait to hear from Coffee Pixels about their progress."
– Ales Pospisil, EuropeanCoffeeTrip.com
Best of both worlds! ☕️🍫😍
– Merijn Gijsbers, Dutch Barista Champion 2017
blog posts
The world is running out of coffee - here's what we can do
June 14, 2018
Chasing after caffeine, people consume phenomenal amounts of coffee every day. Some stats even show that globally, up to 2.25 billion cups of coffee are being drunk every day. We can't afford to waste coffee anymore. Now, here's the irony: the lower quality coffee, the more beans are needed to extract the same amount of caffeine. So, the more low-quality coffee is produced, the more of it is required for the same level of caffeine intake. The more coffee is consumed, the more of it goes to waste.
6 surprising facts about coffee (that you didn't know before)
May 17, 2018
We all know of the energy-boosting benefits of coffee. But did you know the science behind it? After drinking coffee, caffeine travels through the bloodstream to block the neural transmitter of adenosine, which is what lets us feel tired. But there's so much more to coffee than just caffeine. Coffee is made up of thousands of compounds, including a high amount of chlorogenic acids. Here are 6 things that you probably didn't know about coffee.